Dinner Menu
Authentic Italian food, served every Wed, Fri, Sat & Sun from 3 - 8pm
Starters
Patate Fritte
Crispy, golden fries sprinkled with Italian herbs
Garlic Pizza
Stone baked pizza with garlic butter & herbs
Cheesy Garlic pizza
Stone baked pizza with with garlic butter & herbs, topped with melted cheese
Bread Basket
Altamura bread, home made focaccia & taralli with olive oil and balsamic
Bruschetta
Toasted bread with fresh tomatoes and red onions with olive oil, basil, garlic and balsamic glaze
Mediterranean Nibbles
Selection of fresh breads, oil & balsamic, taralli, olives and crudité.
Polpette (Meatballs)
Classic Italian meatballs in a rich tomato sauce. Served with a side of home made focaccia
Panzerotto
Traditional deep fried turnover filled with tomato and mozzarella
Antipasti
Selection of Italian cured meats, cheese and olives
Pizzas
Marinara
Tomato sauce & fresh basil (NO CHEESE)
Margherita
Tomato sauce, mozzarella & fresh basil
Prosciutto
Tomato sauce, mozzarella, ham & mushrooms
Salame Piccante (Spicy)
Tomato sauce, mozzarella, chilli oil & spicy salami
Nduja
Tomato sauce, mozzarella & spicy nduja
Funghi & Tartufo
White truffle cream, mozzarella, mushrooms & truffle oil
Pastas & Salads
Spaghetti Carbonara
Spaghetti in a rich, creamy sauce made with crispy guanciale, eggs and Pecorino Romano cheese
Orecchiette Pomodoro
Orecchiette, the signature pasta from Puglia, in a rich tomato sauce
Pesto
Fresh pasta in a zesty pesto sauce
Insalata Caprese
Fresh mozzarella, tomatoes and fresh basil with olive oil and balsamic glaze
